Job Details

Food Service Cook

Prepping and cooking food daily to meet the demand and volume of guest's orders

Follow opening and closing procedures for each concession stand

Replenish inventory as needed

Follow all sanitation and safety guidelines

Other duties as assigned

Must be 16 years or older

Ability to work in a fast paced environment

Demonstrate a strong work ethic

Friendly outgoing personality with a positive attitude

Ability to work with a team to relay food orders as needed

Follow all Water Wizz grooming and sanitation guidelines

Attend all in-house training and be up to date on Water Wizz policies and procedures

Must be able to stand, walk, stoop, bend, lift and reach throughout your shift

Excellent verbal communication skills

Able to work a flexible schedule including weekends and holidays

Pay Rate: $18.00 / hour